Havasu Hefe

Source: McMillan Mesa Brewing
Recipe added: 12/14/01

4.4% alcohol by weight 593 OZ bottled


Recipe type: Extract
Batch Size: 5 gallons
Starting Gravity: 1.052
Finishing Gravity: 1.010
Time in Boil: 60 minutes
Primary Fermentation: 9 days



1.5 OZ hops at 60 minute, .5 OZ hops at 15 minutes
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