Annegrethe's California Common

Source: Jim Hoffman
Recipe added: 03/10/02

I wanted to brew something my wife would like. She is no great fan of the Belgians I usually brew, and this was the lightest I could bring myself to make. It is mild and very lager-like. It really does tast a lot like Anchor Steam. It is a very popular brew around my house.


Recipe type: Extract
Batch Size: 6 Gallons
Starting Gravity:
Finishing Gravity:
Time in Boil: 1 hour
Primary Fermentation: 8 days
Secondary Fermentation: 7 days



Added crushed grains to cold h2o & heated to near boil. Added extract and other stuff as outlined in recipe. Fermented in glass carboys at 60%. Primed with 1 cup malt extract.
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