Pilsner By Bob

Source: Robert Townsend
Recipe added: 06/03/00
Email: RJT70@aol.com

This brew is perfectly balanced and smooth fom the tap in less than a week.


Recipe type: Extract
Batch Size: 5gal.
Starting Gravity:
Finishing Gravity:
Time in Boil: 60min.
Primary Fermentation: 7 days
Secondary Fermentation: 14 days



Steep grains for 30min@ 150. Follow hop schedule, it DOES make a difference.
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