Can't Think of a Clever Name Ale

Source: JD
Recipe added: 08/26/00

This was my first try throwing something together. Next time, will use liquid extract and will attempt dry hopping for some more aroma.


Recipe type: Extract
Batch Size: 5 gallons
Starting Gravity: 1.046
Finishing Gravity: 1.009
Time in Boil: 60 min
Primary Fermentation: 5 days
Secondary Fermentation: 17 days



Steeped Crystal malt separately. Started with boil of 3.5 gallons. 60 min boil. 2 weeks in the bottle with 1 1/4 cups DME
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