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Irish Cream
Classification:
liquer, Irish cream
Source: Eric Anderson (randerson@cudnvr.denver.colorado.edu)
rec.food.drink, 10/28/91
It is possible to purchase better, but this isn't bad, and is just fine
for using in mixed drinks, or college students on a tight budget.
Ingredients:
- 1 cup, Scotch whiskey
- 1--1/4 cups, half and half
- 1 can, sweetened condensed milk
- 3 drops, coconut flavoring
- 1 tablespoon, chocolate syrup
Procedure:
Mix scotch and milk. Add 1/2 and 1/2. Add rest. Stir.