Amaretto

Classification: liquer, amaretto

Source: Kevin Fons (KFONS@china.qgraph.com), HBD Issue #1611, December 22, 1994

Ingredients:

2 Cups Sugar
2 Cups Water
2 Cups Vodka
2 Cups Brandy
1 Ounce Almond Extract

Procedure:

Combine sugar and water in a medium sauce pan, bring to a boil. Reduce heat and simmer uncovered for 10 minutes, stirring occasionally. Remove from heat. Stir in liquor and extract. Transfer to tightly covered bottles. Makes 6 Cups.